Cilantro Lime Rice (Chipotle Copycat)

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Cilantro lime rice is a bright and zesty recipe! This Chipotle copycat is so easy to make and really infuses so much flavor into your basic bowl of rice. Use it as a side dish for any chicken, pork, or beef main, or as the base of a burrito bowl or grain bowl.

Cilantro lime rice in a serving bowl.

Rice is truly a blank slate for so much color and flavor. Mexican rice gets an earthy spin with tomatoes and cumin. Spanish rice gets a tinge of yellow sweetness from saffron. And today’s recipe for cilantro lime rice gets fresh herbal flavor with fresh cilantro, zesty lime juice, and flavorful garlic. Plus, it tastes just like your favorite staple item at Chipotle!

A simple bowl of rice adds a delicious fluffy texture to any meal. But once you add a few simple ingredients to it, it magically transforms. So grab your bag of rice and let’s get cooking!

Ingredients for cilantro lime rice in a bowl.

Cilantro Lime Rice Ingredients

For this recipe, a long-grain rice is ideal as it produces firm grains that become light and fluffy after cooking. That makes it perfect for using as a side dish or as the base for any bowl.

  • Rice: You can use long-grain white rice or brown rice. There’s just a slight difference in cook time for each type. Today, I’m using a long-grain white Jasmine rice.
  • Cilantro: A small handful of finely chopped fresh cilantro adds a pop of green and fresh flavor.
  • Lime Zest & Juice: Using both the zest and juice of a lime really amps up the flavor.
  • Garlic: Minced garlic that’s sauteed in oil adds savory flavor without being pungent.

How To Make Cilantro Lime Rice

  1. Heat the olive oil in a pot over medium-high heat. Add the garlic and saute for about 30 seconds, until fragrant.
  2. Add the rice and salt to the pot, then give it a stir for a minute before adding the water.
  3. Bring the pot to a boil, cover, and reduce the heat to low. Let it simmer for 12 to 15 minutes, until the water is absorbed and the rice is tender.
  4. Remove the pot from heat (keep it covered) and let it steam for about 10 minutes.
  5. Then, add the lime juice, lime zest, and chopped cilantro. Give everything a good toss, and serve immediately!
Cilantro lime rice in a bowl with spoon.

Ways to serve it

This cilantro lime rice pairs well with virtually any Mexican dish, from chicken fajitas to ceviche to huevos rancheros. You can also pair it with a protein and side of veggies for a perfectly balanced meal. Here are a few ideas to get you started:

  • Carne asada: Grill up some carne asada for that smoky delicious flavor, and top it with a few spoonfuls of pico de gallo and a side of rice.
  • Carnitas: If you want juicy and tender shredded pork with crispy, flavorful edges, make my slow cooker carnitas. Serve it up with a side of rice, fajita veggies, and dollop of guacamole.
  • Barbacoa: Let your slow cook cooker do all the work (again) with this barbacoa recipe! Shred it, serve it with the rice, and drizzle chipotle sauce or lime crema on top for the finishing touch.

A heaping spoonful of cilantro lime rice.

Storage Options

  • To store for the week: Let it cool to room temperature, then place it in an airtight container in the fridge for 4 to 5 days.
  • To freeze for later: Store in a freezer-safe container for up to 3 months.
  • To reheat: Thaw it in the fridge overnight, then microwave a portion for a minute, or saute it on the stovetop, until warmed through. You can also give it a quick squeeze of lime for freshness.

if You Love That Cilantro Lime Flavor

You can also make these delicious recipes that highlight my favorite cilantro lime pairing.

I hope you love this cilantro lime rice as much as I do! Once you make this recipe, let me know your thoughts in the comment box below. Your review will help other readers in the community.

Cilantro lime rice in a bowl.

Cilantro Lime Rice (Chipotle Copycat)

4.96 from 46 votes
Prep: 5 minutes
Cook: 25 minutes
Total: 30 minutes
Servings: 4 servings
Author: Lisa Bryan

Description

Cilantro lime rice is a bright and flavorful dish that will freshen up any meal. It's easy to make and comes together quickly. Watch the video below to see how I make it in my kitchen!

Video

Ingredients 
 

  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 cup long-grain white rice
  • ½ teaspoon kosher salt
  • 1 ½ cup water or broth
  • 1 lime, zested and juiced (about 2 tablespoons juice)
  • ½ cup finely chopped cilantro

Instructions 

  • Rinse the rice in a fine mesh sieve until the water runs clear. Set aside.
  • Heat the oil in a large saucepan over medium-high heat. Add the garlic and saute for 30 seconds, until fragrant.
  • Add the rice and salt, and stir the rice for a minute, lightly toasting it.
  • Add the water, bring it to a boil, cover the pot, and reduce the heat to low. Simmer for 12 to 15 minutes, until the water is absorbed and the rice is tender.
  • Remove the pot from heat (keep it covered) and let it steam for an additional 10 minutes.
  • Add the lime juice, lime zest, and chopped cilantro. Stir everything together and serve immediately!

Nutrition

Calories: 206kcal | Carbohydrates: 39g | Protein: 4g | Fat: 4g | Saturated Fat: 1g | Sodium: 299mg | Potassium: 81mg | Fiber: 1g | Sugar: 1g | Vitamin A: 135IU | Vitamin C: 6mg | Calcium: 21mg | Iron: 1mg
Course: Side Dish
Cuisine: Mexican
Keyword: Chipotle rice, Cilantro Lime Rice, Cilantro Rice
Did you make this recipe?Mention @downshiftology or tag #downshiftology!

Recipe originally posted May 2020, but updated to include new information for your benefit!

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About the author

Lisa Bryan

Lisa is a bestselling cookbook author, recipe developer, and YouTuber (with over 2.5 million subscribers) living in sunny Southern California. She started Downshiftology in 2014, and is passionate about making healthy food with fresh, simple and seasonal ingredients.

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Recipe Rating




96 Comments

  1. I made this recipe this week, had great flavor, but the rice was gummy. Will try it again with a rice cooker.4 stars

  2. I made this cilantro lime rice this week as a side to compliment a work taco salad potluck. It came out so flavorful, and the team finished it all up. This will definitely be a go to rice for me.5 stars

    1. What a great dish to complement a taco salad! I’m happy to hear everyone enjoyed this cilantro lime rice, Adriana.

  3. hi Lisa? I would love to make this rice for my partner…. she LOVES cilantro, but doesn’t like Lime? what could I substitute the lime for???

  4. Amazing! Taking a good classic to a whole new level. Fresh and light with just the right amount of zip from the citrus. So versatile. 
    A must add to any evening dish but especially yummy with cilantro lime shrimp! 5 stars

  5. Love the recipe for the rice, got to know this first In Mexico 30 years ago and ever since do I love it.It is so good and tasteful anyone who will make your recipe will certainly enjoy each and every bite. You have fantastic recipes, I have followed you for a while and made a lot of them, thank you for every one of them.

  6. Late to the party, but this was amazing! I didn’t see any comments regarding doubling the recipe, so I wanted to let anyone else know that it can be done! We’ve made it twice in three days it was such a hit! Thank you!!5 stars

    1. Hello Ma’am🙂 I how that you’re having a great day! After reading your review, I have a quick question for you. You mentioned “Doubling the recipe” So my question is, are you referring to how at the very top/beginning of this recipe l, it gives you the option to click on wether you’re making a single serving, a double serving, or a triple serving? Bc if you click on the numbers, it shows you the exact correct account to make a single, double or triple serving. Is that what you’re referring to?5 stars

      1. Yes, you can use the serving ticker to change the amounts based on how many servings you plan to make :)

  7. Added this great rice to Buddha bowls with quinoa, veggies, roasted chickpeas and pesto. Definitely a good recipe. 5 stars

  8. I made this recipe but with using quinoa, and it was delicious!! This is going on the “Make Again!” list 😋🤤4 stars

  9. I made this delicious rice over the weekend. My family and I enjoyed it very much. In addition, I added red and green bell peppers for added flare. Thank you for this great receipe.5 stars

  10. Love this recipe alongside carne asada. The only addition I make is to add a can of black beans to make it more filling!5 stars

    1. Glad you enjoyed this cilantro lime rice! It really is the perfect addition to a carne asada plate or tacos :)

  11. I love your method for cooking the rice. I have been making it this way for years. The ratio of water to rice if perfect and it comes out great every time. I made it exactly as written with the exception of adding a little finely chopped jalapeno along with the lime and cilantro. Delicious! Thank you for a fabulous recipe.5 stars

  12. Made this rice recipe for first time, didn’t use the salt, but it turned out soo good we all loved it even my 23 month old granddaughter m. Served it with carnita taco’s. Making it again today with Chile verde chicken enchiladas. YUM!! The best ever thanks for the recipe 5 stars

    1. Happy to hear everyone enjoyed this recipe Cathy! It really is the perfect addition to taco night :)

  13. Perfect! Tasted just like Chipotle’s but better! I made this in a rice cooker and paired it with the Slow Cooker Barbacoa recipe.5 stars

    1. Hi Lisa – I will always put the servings in the recipe card down below, but it’s 4 servings! As for rice, you can add the same flavors to it if you’d like.

    2. How did it turn out using the minute rice? I am going camping and was thinking of making this but with minute rice! 

  14. BEST CILANTRO RICE EVER!!! I actually feel like it has far more flavor than chipotle’s!!! This recipe is definitely a HIT!!!! 5 stars

  15. If I could give this recipe 10 stars, I would. Seriously, after you make this cilantro lime rice, you’ll never want to eat any other rice recipe again! I’ve been actually making it several times a week, ever since I discovered it on Lisa’s blog. This recipe made me get back to rice, after not making it for MANY years. Thanks so much Lisa!5 stars

  16. Excellent flavour in the rice. Made it with chicken stock and served with cilantro lime chicken. My two year old liked this too!5 stars

  17. I never comment on recipes….and I’ve made a few copycat chipotle rice recipes and this is hands down the best!! I have a rice cooker and don’t usually cook rice on the stove. But this turned out perfect!!! Even my picky eaters liked it! I did only use half a lime because my kids don’t like lime as much as I do. Thanks!!5 stars

  18. This rice is just perfect 👌 
    Teamed it with some Soy Salmon, Made a sauce of Soy,ginger,garlic and honey and cooked this in foil.
    The rice accompanied this perfectly,
    Thanks Lisa for the perfect rice 5 stars

  19. I thought I was the rice queen until you created this masterpiece and it’s so easy! I can’t believe I never thought of this. Absolutely delicious and it goes with pretty much everything I cook. Thanks Lisa, you are AWESOME!5 stars

    1. Hi Natalia- So glad you enjoyed this rice recipe! It really is a staple that can pair nicely with just about any meal :)

  20. I just made it and it was soo good! Finally a great side dish that is not boring as plain white rice! Thank you so much for your tips and recipes, Lisa! Next on my list: tuna salad ;)5 stars

    1. Yay, glad you enjoyed this side dish! Can’t wait for you to make both the tuna and chicken salad 😊

  21. I’ve never been able to make perfect rice before and I did it finally-with this recipe! I highly recommend trying it, will absolutely make it again. Followed recipe exactly-thanks Lisa!5 stars

    1. Hi Trista- You can find instructions on how to cook brown rice in my “How To Cook Rice” post :) Then just add the same ingredients.

  22. Holy WOW. The FLAVORS, the texture, EVERYTHING about this recipe is so incredible. Thanks to Lisa’s rice cooking hacks/tips, this was my first EVER rice making success!! Can’t beat that it was for this delicious dish. 5 stars

    1. Hi Delaney- Ah that’s amazing! What a success and great recipe for your first rice dish :)

  23. Thank you! This rice turned out well! And normally mine doesn’t! I will now follow your tips and tricks and has made this turn out good! The recipe was simple to follow and fresh and clean tasting! Thank you!5 stars

    1. Hi Christina- Wonderful! Happy to hear the few tips I had helped create the perfect batch of rice :)

  24. One of many Downshiftology recipes I made for Cinco de Mayo.  Made with the carnitas and also served with the carnitas bowl.  It will be a great side dish for ANY Mexican meal.  YUM!!!5 stars

  25. The only word I can use to describe this recipe is amazing!!!!! Easy to make and delicious! 5 stars

  26. I made this delicious rice today to celebrate “Cinco de Mayo” and my family loved it! I just added a little bit of chopped raw white onion when I mixed the cooked rice with the cilantro and lime! Thank you so much for sharing!5 stars

  27. Never stop making and sharing these simple tasty recipes. This is a delicious rice dish that is easy to make and is very quick, thank you.5 stars

  28. I always saute my Spanish rice, but never thought to saute white rice. This is such a nice change to plain rice side dish. Served with pulled pork tacos. Will make often. Thank you.5 stars

    1. It really is great way to spruce up white rice and it’s perfect with pulled pork tacos. Enjoy the recipe Sandra!

    1. It’s amazing what some simple flavors and herbs can do to jazz up up rice, isn’t it? So glad you loved the recipe!

  29. Yum! I love cilantro and lime together. It’s a match made in heaven. This looks so good and looks really easy to make too. Saving it for later.5 stars

  30. Cilantro Lime Rice is simply my favourite. I have never tried adding garlic to the recipe though. Love the spin.5 stars

  31. I have this recipe saved to make for Cinco de Mayo tomorrow! I love the combination or lime and cilantro!5 stars

    1. Hi Michelle – white rice is a great gluten-free side dish option. And no, I don’t believe rice is bad. Rice can definitely be enjoyed in moderation as part of a healthy diet.